yoghourt cake (portuguese bolo de yogurte )

Are you looking for recipe inspiration yoghourt cake (portuguese bolo de yogurte ) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas yoghourt cake (portuguese bolo de yogurte ) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of yoghourt cake (portuguese bolo de yogurte ), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare yoghourt cake (portuguese bolo de yogurte ) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make yoghourt cake (portuguese bolo de yogurte ) adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook yoghourt cake (portuguese bolo de yogurte ) estimated approx 15 mins.

So, this time, let’s try it, let’s create it yoghourt cake (portuguese bolo de yogurte ) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make yoghourt cake (portuguese bolo de yogurte ) use 8 type of material and 6 manufacturing step. Here’s how to make the dish.

the most popular cake in portugal ,delicious

Ingredients and spices that need to be prepared to make yoghourt cake (portuguese bolo de yogurte ):

  1. 1 yoghourt 125gr(use your favorite flavor ,i like to use vanilla )
  2. 2 cup flour
  3. 1 cup sugar
  4. 1/2 cup vegetable oil
  5. 4 large eggs
  6. 1 tsp baking powder
  7. 1 tsp baking soda
  8. 1 tbsp lemon zest

Steps to make yoghourt cake (portuguese bolo de yogurte )

  1. preheat the oven to 350°F
  2. grease a cake tin with butter then dust it with flour
  3. beat the sugar with the eggs until smooth
  4. add the yoghourt the oil mix well and the lemon zest
  5. slowly add the flour and the baking soda ,beat continually for 10minutes ,until the mixture appear soft and start to bubble
  6. pour the mixture into the tin and bake 35to40minutes

How ? It’s easy? That’s how to make yoghourt cake (portuguese bolo de yogurte ) which you can practice at home. Hopefully useful and good luck!

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