Soccer Ball Cake

Are you looking for recipe inspiration Soccer Ball Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Soccer Ball Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Soccer Ball Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Soccer Ball Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Soccer Ball Cake adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Soccer Ball Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Soccer Ball Cake use 13 type of material and 14 manufacturing step. Here’s how to make the dish.

My son is really into soccer, so I tried to make a soccer-ball shaped cake .nI made this for his 11th birthday Now he's already 15 years old.nnIt's quite hard to explain about the chocolate caramel sheet process, but please turn off the heat when the consistency turns thick enough to write a letter on the bottom of the saucepan.nIt will take the chocolate a while to chill enough to be cut, and when decorating the cake, just take one piece out of the freezer at a time. For made in a 18 cm [7.1 in] diameter bowl. Recipe by Harukomachi

Ingredients and spices that need to be prepared to make Soccer Ball Cake:

  1. Chocolate truffle caramel sheet:
  2. 100 ml ● Heavy cream
  3. 20 grams ● Sugar
  4. 30 grams Dark chocolate bar
  5. 1 size 6 Store-bought sponge cake
  6. 10 berries Strawberries
  7. 1 Kiwi
  8. 1 Gold kiwi
  9. 1 Banana
  10. 1 tsp Lemon juice
  11. 300 ml ○ Heavy cream
  12. 30 grams ○ Sugar
  13. 1 tsp ○ Kirsch

Steps to make Soccer Ball Cake

  1. Add the ● ingredients to a non-stick saucepan, and simmer over medium heat. Stir occasionally with a rubber spatula so that the ingredients don't burn.
  2. When it starts thickening, turn off the heat and add the chopped chocolate. Melt the chocolate for about 10 minutes.
  3. Once mixed evenly, spread the chocolate into about a 14 x 25 cm shape on a baking sheet and cover with parchment paper. Chill in a freezer.
  4. Draw a pentagon about 4cm wide on cardboard and cut it out. Place the stencil on the parchment paper, and draw 6 shapes with a pencil.
  5. Using a cutter or sharp knife, cut the shapes out, then put them back in the freezer.
  6. Cut the banana into cubes and mix with lemon juice. Cut half of the other fruits into cubes, and slice the remaining fruits to be used as a garnish.
  7. Cover the inside of the bowl with plastic wrap, then slice the sponge cake horizontally into 3 pieces. Set aside one piece of cake for the top of the cake, and arrange the other two pieces in the bowl.
  8. Add the heavy cream and sugar to another bowl, and whip the mixture until it forms firm peaks. Divide into 2 portions for the filling and decoration. Add the fruit cubes in and mix, then spoon the cream into the cake-lined bowl.
  9. Top with the remaining sponge cake and cover with plastic wrap. Chill in the fridge for about one hour.
  10. Turn the cake over on a serving plate.
  11. Spread the remaining whipped cream on top of the cake. Place the chocolate pentagons on the cake and draw lines between them to suggest the white pentagons.
  12. When you slice it, it's like a jewelry box. Adding lots of banana is delicious You can use any fruits you like.
  13. Decorate the plate with the remaining fruits.
  14. The chocolate truffle caramel sheet tastes like fresh caramel.

How ? It’s easy? That’s how to make Soccer Ball Cake which you can practice at home. Hopefully useful and good luck!

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