Are you looking for recipe inspiration Pound Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pound Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Pound Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pound Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Pound Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pound Cake use 8 type of material and 7 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Pound Cake:
- 1 1/2 cup buter
- 2 1/4 cup suger
- 5 eggs
- 1 tbsp vanilla
- 1 1/4 cup milk
- 3 cup flour
- 1 tsp baking powder
- 1/4 tsp salt
Steps to make Pound Cake
- preheat oven to 180ºC
- In a large bowl. cream together butter and suger until light and fluffy
- Beat in eggs then stir in the vanilla
- beat in the flour mixture and add milk
- pour batter into prepared pan
- bake in oven for 80 to 90 minutes. or until a toothpick inserted into the centre of the cake and comes out clean.
- let cool in the pan then turn it out
How ? It’s easy? That’s how to make Pound Cake which you can practice at home. Hopefully useful and good luck!