Chocolate Cake with Kit-kat

Are you looking for recipe inspiration Chocolate Cake with Kit-kat ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate Cake with Kit-kat What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chocolate Cake with Kit-kat, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate Cake with Kit-kat delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chocolate Cake with Kit-kat adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Chocolate Cake with Kit-kat estimated approx 45 mins.

So, this time, let’s try it, let’s create it Chocolate Cake with Kit-kat home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate Cake with Kit-kat use 6 type of material and 5 manufacturing step. Here’s how to make the dish.

It was my Friend's baby girl first bday party and I wanted to make her a special bday cake …they were so happy and she was like a princess 🙂

Ingredients and spices that need to be prepared to make Chocolate Cake with Kit-kat:

  1. 4 slice medium round choclate sponge cake
  2. 2 cup whipped cream
  3. 250 grams chocolate chips
  4. 200 grams melted unsalted butter
  5. 150 grams sugar paste
  6. 1 box Kit-kat (Choclate bars)

Steps to make Chocolate Cake with Kit-kat

  1. place the choclate sponge cake one on another seperated nicely with the whipped cream till they are all covered well
  2. in a bowel put the choclate chips and place it on a boiling water to melt it , add the butter and mix well till it's nice and smoothy
  3. put the melted choclate on the cake gently till it”s all covered well and let it cool a little
  4. place the choclate bars (kit-kat) nicely all around the cake virtically gently so it will be fixed well , when finished all wrap it with a tie
  5. shap the sugar paste as you like and place it on the can also use chopped white choclates on top

How ? It’s easy? That’s how to make Chocolate Cake with Kit-kat which you can practice at home. Hopefully useful and good luck!

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